Hi, kids! Welcome. There are many recipes on these pages that are easy for kids to make. Please make sure you follow these simple guidelines before you get started, though.

• Be sure a grownup is in the kitchen with you when you cook.
• Ask a grownup to help you use sharp knives, can opener, electric mixer or broiler.
• Ask a grownup to measure and pour very hot liquids for you.
• When you peel vegatables, always point the sharp edge of the knife away from both of your hands.
• When you chop or slice foods, use a wooden cutting board.
• Always wash hands well with warm, soapy water before and during any cooking session.
• Wash your cooking dishes, put them away, wash the counters and leave the kitchen clean and neat.
• Check the range to be sure the oven and surface units are turned off.

Sparkling Sodas

Cinnamon Roll-Ups

Fruit Pudding

Fruit Whip

Peanut Butter Clay

Sunshine Salad

Fruit-'Nut Salad

Turkey Roll-Ups

Orange Bowls

Fruit Roll

Super Snack Crunch

Gummy Worm Marshmallow Treats