~Fifi's 'EverythingElse' Kitchen~

ROUQUEFORT DRESSING
l pt. carton sour cream
l small pkg. roquefort or blue cheese
3 Tbsp. buttermilk
several drops of worc. sauce
several drops of lemon juice
1/8 tsp dry mustard, little salt and pepper
Blend in blender...Refrigerate. Delicious!

PUNCH
1 qt. pineapple juice, unsweetened
l qt. orange juice
l qt apple juice
2 qts. ginger ale
1/2 gallon orange sherbert
Mix liquids and pour into punch bowl.
Add sherbert.
We served this at my daughter's wedding,
and had put orange juice into a heart shaped mold
and put it in the bottom of the bowl.
It kept it cold , and looked nice.

FRENCH DRESSING
l can tomato soup
1/2 C vinegar
1/2 C salad oil
1/4 C sugar
1 Tbsp worc sauce
2 T. grated onion
l tsp each mustard, salt, paprika
l clove garlic.
Blend in blender. Add roquefort cheese if desired.

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