Other North Carolina Cities

The following information was compiled from postings on the St. Johns list server, and direct e-mail.


Date:    Sun, 11 Oct 1998 20:17:11 -0400
From:    Kiva Rogers-Ryan < ruby@BEV.NET>
Subject: GF Resources in Asheville, NC summary

< Disclaimer: Verify this information before applying it to your situation. >

Here is the summary of responses to my request for gf resources in or near
Asheville, NC and the NC portion of the Blue Ridge Parkway:

Several people wrote to suggest the Earth Fare, a big supermarket type of
health food store, at Westgate Shopping Center off I-240. "They have GF
pasta, cereal, cookies, crackers, mixes, and Tamarind Tree Dinners.  I'm
not sure about frozen bread, I have never looked for that.  But their
selection is so good, I would be surprised if they didn't"

There were no suggested restaurants in Asheville, but there were several
requests to pass on information.

I did manage to stumble across one very good restaurant, the Flying Frog
Cafe at 76 Haywood St. in downtown Asheville. (phone: 254-9411). The menu
is varied with Cajun, Caribbean,  Indian, French and fondue selections. The
waiter and chef were eager to accommodate my GF needs. In fact, the chef
prepared a special dish, grilled trout with a walnut sauce, to meet my
needs. It was delicious. The chef is also an owner and cooks there most
nights. Highly recommended!

And, I received these suggestions for those traveling north on the Blue
Ridge Parkway: "we have eaten at "The Corner Palette" in Banner Elk (on the
corner, at the traffic light) in the past. The food is wonderful, a great
chef (he and his wife own the restaurant."

"I called a friend of mine who lives in Boone,(adjacent to Blowing Rock)
and he told me of 2 health food stores:
  Razberry's  on Blowing Rock Road   828-265-2700
  Bare Essentials on "     "   "     828-262-5592"

My thanks to all those who responded to my request.

Kiva
Virginia
USA



Date:    Mon, 9 Apr 2001 15:32:56 -0500
From:    Janet Wager < cojwager@IHC.COM>
Subject: Charlotte & Asheville, NC Summary

< Disclaimer: Verify this information before applying it to your situation. >

Thanks for all of you who responded to my posting and inquiry about
Charlotte and Asheville, NC.  Here is a summary of the responses:

CHARLOTTE:

Restaurants:
P.F. Changs at Phillips Place is a celiac friendly place to eat. "Tony" is
the chef.

There is an excellent  restaurant in the downtown area, Bistro 100 in
Founders Hall 704.344.0515. One of the chef's has a celiac mother-in-law
("Gene" is the chef) so he knows what he is doing.  The first time I ate
there he marked a menu with entrees that would be safe for me to eat,
sometimes with adjustments such as no sauce.  email is
www.bistro100restaurant.com

Dakotas  704.541.9990, 8036 Providence Rd. in the Arboretum shopping center
is excellent.  The owner/chef Chris Edwards will adjust
 any meal that he
can for you.This is a small everything cooked to order place so the service
is just a bit slow but well worth the wait.  Pretty much always busy so
call for reservations. Roasted veggies are good, Creme Brulee is huge and
yummy.  Anything Chris has cooked for me has been delicious. This place is
casual.

I ate at Trio 704.541.8000, 10709 McMullen Creek Pkwy, recently and called
ahead to talk to the chef who said he could cook for me and I was amazed
that our waitress was ready and looking for us. Casual here too.

Uptown is Outback, Blue Marlin.

In Pineville, I have been able to eat at Copeland's, Wing King Cafe' (wings
are not breaded-but I don't know about what all they put in the fryer-I go
to a different location and always bring my own salad dressing). Good
breakfast/brunch @ Courtneys. Grilled chicken salad @ Roadhouse, Steak &
Shake-plain burgers.

Carra
ba's off Indep. and 485.


Stores:
The best bet is probably Talley's Green Grocery, 1408 East Blvd. They
carry energy bread, Food for Life bread in cooler. 704.334.9200.  It is in
a plaza and sort of behind the Outback Steakhouse.

Berrybrook Farm Natural Food Pantry in the same neighborhood,
704.334.6528.  I think one of the owners has Celiac but I have never talked
to her.  You could call and see what they carry.

ASHEVILLE:

Restaurants:
Flying Frog Cafe at 76 Haywood St. in downtown Asheville. (phone: 254-
9411).  The chef was very open to changing sauces, etc.  The menu is varied
with Cajun, Caribbean, Indian, French and fondue selections. The waiter and
chef were eager to accomodate my GF needs. In fact, the chef prepared a
special dish, grilled trout with a walnut sauce, to meet my needs. It was
delicious. The chef is also an owner and cooks there mo
st nights. Highly
recommended!

The only place I have ever eaten at, successfully, is Cracker Barrel.  I
usually, stick with the Fried Catfish (coated with pure cornmeal), or
Country Ham.  Vegetables: Baked Potato, plain (good with catfish) and green
beans;  also (good with the ham, turnip greens and pinto beans); there may
be others that are gf, but I'm not sure at this time.  For breakfast, I
stick with bacon and eggs, (no bread).  Plain fruits are always a good
choice, too.


Stores:
Earth Fare, a big supermarket type of health food store, at Westgate
Shopping Center off I-240.  They have GF pasta, cereal, cookies, crackers,
mixes, and Tamarind Tree Dinners.  I'm not sure about frozen bread, I have
never looked for that.  But their selection is so good, I would be
surprised if they didn't.  It carries a number of gluten free items, it

also has a buffet type restaurant where you might be able to eat.


And, suggestions for those traveling north on the Blue Ridge Parkway: "we
have eaten at "The Corner Palette" in Banner Elk (on the corner, at the
traffic light) in the past. The food is wonderful, a great chef (he and his
wife own the restaurant."

In Boone,(adjacent to Blowing Rock) 2 health food stores:
  Razberry's  on Blowing Rock Road   828-265-2700
  Bare Essentials on "     "   "     828-262-5592

DelP4all@aol.com wrote:

We travel to Charlotte, NC regularly and always eat at Wendys. Debbie

None of the following restaurants in Charlotte, NC has gf menus but the same
person has eaten there successfully after discussing gf needs with wait staff.

Anderson's Restaurant  1617 Elizabeth Ave.  333-3491
Outback Steakhouse  1412 East Blv,  333-0505
East Blvd. Bar and Grill 1601 E. Blvd  333-2414
Lupies Cafe  2714 Monroe Rd.  374-1232
Blue Marlin  1511 E. Blvd.  334-3838
Black Eyed Pea  516 Tyvola  522-8680
Morrisons Cafeteria at SouthPark Mall
Boading - oriental restaurant, 2 locations, not sure where

Lisa

Date:    Thu, 5 Jun 2003 14:20:09 -0500
From:    Annemarie Gable 
Subject: Summary - Outer Banks

Hi,

This seems to be a popular vacation place, I got LOTS of requests to
summarize my findings. The major supermarket chain down there seems to be
Food Lion - I emailed them and will post with their reply when I hear from
them.  There is a health food store named the Daily Menu Food Market at the
6 mile post in Kill Devil Hill.  I called them and they said they have a
good selection of gluten free pastas, breads and crackers.  For
restaurants, I had two people recommend the Black Pelican and one recommend
the Lone Cedar Inn (near bridge to Manteo).  Also. several people wrote to
tell me that there is a new Outback in the Outer Banks, but I couldn't find
it on the website.  We're looking forward to our vacation - thanks for all
your help!

Annemarie in Massachusetts

Date:    Thu, 26 Jun 2003 19:51:42 -0400
From:    Mary Ann Coyle 
Subject: Summary:  Outer Banks, Nags Head, Corolla

Responses to my inquiry regarding gluten free dining in the Outer Banks
yielded the following recommendations:

Stores:
Daily Menu Food Market, N. Croatan Highway, Kill Devil Hills

Restaurants:
Black Pelican
Lone Cedar Inn (near bridge to Manteo)
Ocean Boulevard, Virginia Dare Tr., Kitty Hawk
Outback, 5220 S. Croatan Highway, Nags Head
Penquin Isle, S. Croatan Highway, Nags Head (especially the flourless
chocolate torte and filet with crabmeat)

I also found a convenient list of restaurants in the area at
http://www.menus4meals.com/rest_nags.htm.  The list gives addresses and
phone numbers.

It turns out that I'll be staying in the far northern end of the Outer
Banks.  I don't know how much we'll be travelling down to the more central
locations where these businesses seem to be located, but I'll summarize for
the list any experiences I do have with gluten-free shopping/dining in the
Outer Banks!

Mary Ann

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