Boiled Custard

 California Party Punch

 Chocolate Milk Shake

 Christmas Wassail

 Russian Tea

 Shannon's Cocoa
   

 

 

 

Boiled Custard

Ingredients :
  • 1 quart of sweet milk
  • 1 pkg vanilla instant pudding mix
  • 1/2 cup sugar
  • Directions :
    mix all ingredients and refrigerate. if mixture thickens, add more milk.


    California Party Punch

    Ingredients :
  • 1 large can pineapple juice
  • 2 large cans frozen oranged juice
  • 2 large cans frozen lemonade
  • 1 pint orange sherbet
  • 1/2 gallon vanilla ice cream
  • 1 large can ginger ale
  • Directions :
    Mix all juices together. Cut ice cream and sherbet in 2-inch squares and add to fruit juices. Chill and add ginger ale just before serving.


    Chocolate Milk Shake

    Ingredients :
  • 2 cups milk
  • 1 tsp vanilla flavoring
  • 4 tbsp sugar
  • 4 full ice cream scoops of chocolate ice cream
  • Directions :
    put all in blender and blend until all is mixed well. enjoy


    Christmas Wassail

    Ingredients :
  • 1 (64 oz.) bottle of cranberry juice
  • 1 (32 oz.) bottle of apple juice
  • 1 (12 oz.) can frozen pineapple juice concentrate, undiluted
  • 1 (12 oz.) can frozen lemonade concentrate, undiluted
  • 4 cinnamon sticks
  • Directions :
    in large sauce pan or dutch oven. combine juices, lemonade and cinnamon sticks. bring to a boil, reduce heat, cover and simmer for 1 hour. serve hot or cold


    Russian Tea

    Ingredients :
  • 2 cups tang
  • 2 cups sugar
  • 1 pkg pre-sweetened lemonade, large pack
  • 1/2 cup instant tea
  • 1 tsp cinnamon
  • Directions :
    mix all together. put 6 tsp into cup add more if needed. add water. serve hot. add 10 red hots to each cup, stir. enjoy


    Shannon's Cocoa

    Ingredients :
  • 1 1/2 tbsp cocoa
  • 4 1/2 tbsp sugar
  • 1/4 cup water
  • 1/2 tsp vanilla
  • 2 cups milk
  • Directions :
    mix cocoa and sugar in saucepan. add water. bring to boil and boil 1 minute. add milk and heat through. remove from heat; add vanilla.