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Jello Cake

Really Moist---My Wifes Favorite Cake

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The Cake

3/4 cup Mazola oil

4 eggs

1 1/3 cup water

1 of 2 small packages of favorite flavor JELLO

unprepared

Beat all the above for 10 minutes then add

unprepared 1 White or Yellow Cake mix

Mix well

Bake in large cakepan for 35 to 40 mins at 350 F

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Glazing

While cooking prepare second small package

of favorite JELLO

following the instructions on box

Stir together 1/2 cup of Liquid Jello and

2 cups powdered sugar

Set aside until cake is baked

Put rest of Jello into refrigerator eat later

As soon as cake is out of oven

With Fork Poke lots of holes evenly

across entire cake

Holes should go to bottom of pan

Pour liquid mixture evenly over surface of cake

Ready to Eat when Cooled

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NOTE"S

My wife usually buys 1 large package of Jello

useing 1/2 of powder in cake mixture

and mixing 1/2 for the glazing