From my Polish Relatives

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Brown in pan

1 medium onion

1/4 cup shortning

Mix in seasonings

2 Tbs salt

1 Tbs Hungarian style paprika

1 teaspoon ground black pepper

Add 4 to 6 lbs cut up frying chicken

Brown the chicken for 10 minutes

Add 1 1/2 cups water, cover pan and

simmer slowly until meat is tender and done.

Remove chicken and add to drippings

1/2 pint of sour cream

1/2 pint light cream mix well

Add the cooked chicken to sauce.

and

DUMPLINGS

to the sauce

Cover and simmer on low heat until

chicken is done (15 to 30 min)

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Ok! So you don't know how to make

dumplings! Here it is

Dumplings